Online exams offer a convenient way to test ServSafe® knowledge.
The ServSafe Food Protection Manager Certification Online Exam can be taken after completing either traditional classroom or online training. It is a secured and proctored exam, accredited by the American National Standards Institute (ANSI)-Conference for Food Protection (CFP). The online format offers convenience and flexibility that benefits both Examinees, as well as Instructors and Proctors.
Advantages for Instructors and Proctors:
- Proctors can register to administer the online exam right from their computer
- Online exam classes can be created in minutes and proctored immediately
- Class progress can be monitored during the exam
- Access exam results instantly
- Upon completion of the exam, examinees are notified whether or not they passed the exam
- Once the entire class is finished, exam results are accessible instantly
- Certificates are mailed to Instructors/Proctors within 24-48 business hours of grading the class
Advantages for Examinees:
- Examinees may take a practice exam online
- Examinees can review selected questions before completing
- Examinees know immediately if they pass the exam
How do you take or administer an Online Exam?
The ServSafe Food Protection Manager Certification Online Exam must be taken in a Proctored environment. You can find a test site and a Proctor either through your company, your State Restaurant Association or your local health department.